Tomato Soup
Homemade tomato soup is a treat all year round. The soup is easy to make and versatile. You can serve it as a first course, with a sandwich, or eat it alone. Any way you choose you will not be disappointed. It is delicious and […]
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Soup
Purée of Zucchini Soup
These cold winter days are perfect for a bowl of creamy zucchini soup. Unlike most heavy cream soups, this one is light, smooth, healthy, and delicious without giving up any flavor. Instead of using heavy cream, this soup gets its thick, rich flavor from adding […]
French Onion Soup
French Onion Soup is so hearty and delicious, it is hard to believe it is made of such simple ingredients. Onions, a good quality beef stock, a little wine, and gruyere cheese and you get a special treat. French onion soup has always been one […]
Lentil Soup
Lentils are common in Italian cuisine. They belong to the legume family and are a good source of protein, fiber, and essential vitamins and minerals. So the point I am trying to make is that they are healthy for you, but they are also delicious […]
Scrippelle ‘Mbusse
Crepes in Broth Not only did I learn to cook from my mother, but I also learned to cook from my father. He was a very good cook, and he took pleasure in preparing us special treats. One of my favorite things was scrippelle (Italian […]
Butternut Squash Soup
This is the perfect soup for the fall season, and it is easy and fast to make. You can substitute the chicken stock with vegetable stock if you want to make it vegetarian. The herbs and cayenne pepper are a good balance to the […]
Mushroom Barley Soup
Mushroom barley soup was not something that I grew up eating, but I love it. This recipe is one that I created one evening when I did not know what else to make. I searched through my pantry and refrigerator and started throwing ingredients together. […]
