Tag: Cheese

Turkey Taco Pizza

Turkey Taco Pizza

Tonight I was trying to decide what to make for dinner with the ground turkey that I bought.  My family likes Mexican and Tex-Mex dishes, so I decided to make my own version of tacos.  The only problem was I did not have corn tortillas, but […]

Frittata with Bell Peppers and Onion

Frittata with Bell Peppers and Onion

Frittata is basically an Italian omelette. It can be made on the stove top or in the oven. The frittata makes a great main dish or can also be used as an appetizer. There are countless combinations of vegetables, meats, and cheeses that can be […]

Chili Pie with Potatoes and Cheese

Chili Pie with Potatoes and Cheese

I created this recipe just for the Super Bowl. The combination of the Chili with the potatoes and cheese put together in a pie crust, meets the challenge of Super Bowl food criteria; it is filling, satisfying, and delicious. It is not finger food, but […]

Farfalle with Pesto

Farfalle with Pesto

Traditional Pesto alla Genovese is made with seven specific ingredients, basil Genovese, Ligurian extra-virgin olive oil, pine nuts, parmigiano reggiano, pecorino cheese, garlic, and salt. There are, however, many variations of pesto that are delicious. I find a mixture of vegetables and nuts make a […]

Saag Paneer – Creamy Spinach and Cheese

Saag Paneer – Creamy Spinach and Cheese

Saag Paneer is a great vegetarian side dish that is the perfect accompaniment to spicy Indian dishes. This recipe that follows is from Aarti Sequeira, one of my favorite chefs. You can serve it with Chicken Tikka Masala, which you can find on my blog. […]

Bruschetta 3 Ways

Bruschetta 3 Ways

Bruschetta is a simple and versatile appetizer to make for any dinner party or holiday gathering. You can use what ever ingredients you like…vegetables, cheese, beans, prosciutto or other cured meats. The only secret is to use good ingredients. Here are three easy ideas for […]