Tag: Italian

Agnolotti del Plin

Agnolotti del Plin

Agnolotti del Plin (plin means pinch, which is how to form the shape of the finished product) are small pasta stuffed with roasted meat and spinach. This dish originates in Piemonte, a northwestern region of Italy. Traditionally the agnolotti is made with leftover roasted meat […]

Italian Sausage Roll

Italian Sausage Roll

Italian sausage rolls are one of my families favorite comfort foods, especially my husband. He orders a sausage roll in a pizzeria more often than not. The other day I was making pizza dough and memories of my youth came back to me when my […]

Italian Potato Salad

Italian Potato Salad

When I was growing up my mother would make Italian Potato Salad during the summer months. This potato salad is lighter and healthier than traditional potato salad with mayonnaise, and you don’t have to worry about the mayo going bad in the heat. This dish […]